Functions are for bookings of 10 people or more.

All prices are per piece per person unless stated otherwise. Minimum $30 spend per head.

Contact us to make a booking.

Please note that we cannot guarantee a booking if placed on the same day.

Anchoas Blancas $8

Marinated white anchovies

Pistachos $7

Oven roasted pistachios

Almendras $7

Salted almonds

Aceitunas Alinadas $9

Chilli marinated olives

Mejillones $3.5 each

Chipotle battered mussels with saffron alioli

Ostra $3.8 each

Freshly shucked Sydney rock oysters with apple cider granita. Price is per oyster.

Gambas $3.8 each

King prawns with pickled cauliflower, cauliflower puree & salsa vinaigrette

Atun Claro $4.5 each

Seared spiced tuna with aubergine caviar, boquerón’s alioli & petitas

vieiras con morcilla y migas $4.5 each

pan seared scallops, cauliflower puree, morcilla, fried bread crumbs

Españolas de Mercancías Pequeñas

Spanish small goods (20grams per serve)

Jamon $19
Salchichon $12
Cantinpalo $12
Salamanca $11
Selection of all $28
Cerdo Lacado $3.8 each

Twice cooked pork belly with sweet onion marmalade & coriander

Seta Picada de Almendras $2.7 each

Oyster mushrooms crusted with almond picada & smoked paprika foam

Flor de Calabacin $4.5 each

Zucchini flowers filled with goat’s cheese, lilliput capers & pimientos escabechados (marinated capsicums)

Berenjena Rellena $7 each (serves 2)

Eggplant stuffed with lamb mince & oven baked

Churros $12

Spanish donut coated in cinnamon sugar served with vanilla bean ice cream & chocolate sauce

Queso $30

A selection of Australian and Imported cheese.